Café de los Angelitos

Café de Los Angelitos tango show: The city of Buenos Aires recovers one of its glories… This mythical café opened in 1890 with the name Bar Rivadavia by the Italian Bautisto Fazio became a meeting point for compadritos and malandras at the end of the 19th century. With precarious facilities and a dirt floor, the place was the scene of verbal duels between the payadores Gabino Ezeiza, Higuito Cazon and Jose Betinotti.
Café de los Angelitos: Living witness of more than one hundred years of Buenos Aires history, today at the forefront of Tango, it luxuriously and distinguishedly covers an entire era with its show.

FROM $37

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Total: $ 37,00

Café de Los Angelitos tango show: The city of Buenos Aires recovers one of its glories… This mythical café opened in 1890 with the name Bar Rivadavia by the Italian Bautisto Fazio became a meeting point for compadritos and malandras at the end of the 19th century. With precarious facilities and a dirt floor, the place was the scene of verbal duels between the payadores Gabino Ezeiza, Higuito Cazon and Jose Betinotti.
Café de los Angelitos: Living witness of more than one hundred years of Buenos Aires history, today at the forefront of Tango, it luxuriously and distinguishedly covers an entire era with its show.

Every night 21 artists on stage invite you to share a unique night.

Café de los Angelitos: the most elegant and cultural tango show in Buenos Aires.

Café de los Angelitos: In the most elegant place in the city of Buenos Aires, with its delicious gourmet cuisine, we invite you to share a Unique Night of pure tango.

Café de los Angelitos is located in the Balvanera neighborhood of Buenos Aires.
Dinner starts at 8:30 p.m. and the tango show starts at 10 p.m.

Enjoy the best live tango at the Café de los Angelitos Tango show. A cultural experience that will leave you speechless. Reserve your tickets today!

Café de los Angelitos Show Only Stalls

Days and times: Monday to Sunday.
• Transfer to the show starting at 20:45
• Show: from 21:45
• Round trip transfer from hotels or apartments in the city center, Puerto Madero, Palermo, Recoleta, Las Cañitas and Cruise Port (passengers staying in other places will have a meeting point at the nearest hotel within the circuit).

The Service Includes
• PRIVATE table.
• Free drinks: wine, beer, soft drinks and mineral water.
• Tango show.

Children from 0 to 2 years old free of charge from 3 to 12 years old pay half the rate

Café de los Angelitos Show Only Stalls

Days and times: Monday to Sunday.
• Transfer to the show starting at 20:45
• Show: from 21:45
• Round trip transfer from hotels or apartments in the city center, Puerto Madero, Palermo, Recoleta, Las Cañitas and Cruise Port (passengers staying in other places will have a meeting point at the nearest hotel within the circuit).

The Service Includes
• PRIVATE table.
• Free drinks: wine, beer, soft drinks and mineral water.
• Tango show.

Children from 0 to 2 years old free of charge from 3 to 12 years old pay half the rate

Café de los Angelitos Dinner Show Platea

Days and times: Monday to Sunday.
• Transfer to the show between 7:30 and 8:00 p.m.
• Dinner: from 8:00 p.m. – Show: 9:45 p.m.
• Round trip transfer from hotels or apartments in the city center, Puerto Madero, Palermo, Recoleta, Las Cañitas and Cruise Port (passengers staying in other places will have a meeting point at the nearest hotel within the circuit).

The Service Includes
• PRIVATE table.
• A la carte menu: starter, main course and dessert.
• Free drinks: wine, beer, soft drinks and mineral water.
• Tango show.

Children from 0 to 2 years old free of charge from 3 to 12 years old pay half the rate

Café de los Angelitos Executive Dinner Show

Days and times: Monday to Sunday.
• Transfer to the show between 7:30 and 8:00 p.m.
• Dinner: from 9:00 p.m. – Show: 10:15 p.m.
• Round trip transfer from hotels or apartments in the city center, Puerto Madero, Palermo, Recoleta, Las Cañitas and Cruise Port (passengers staying in other places will have a meeting point at the nearest hotel within the circuit).

The Service Includes
• PRIVATE table.
• A la carte menu: starter, main course and dessert.
• Free drinks: wine, beer, soft drinks and mineral water.
• Tango show.

Children from 0 to 2 years old free of charge from 3 to 12 years old pay half the rate

Café de los Angelitos VIP Dinner Show

Days and times: Monday to Sunday.
• Transfer to the show between 7:30 and 8:00 p.m.
• Dinner: from 8:00 p.m. – Show: 9:45 p.m.
• Round trip transfer from hotels or apartments in the city center, Puerto Madero, Palermo, Recoleta, Las Cañitas and Cruise Port (passengers staying in other places will have a meeting point at the nearest hotel within the circuit).

The Service Includes
• PRIVATE table.
• A la carte menu: starter, main course and dessert.
• Free drinks: wine, beer, soft drinks and mineral water.
• Tango show.

Children from 0 to 2 years old free of charge; children from 3 to 12 years old pay half the rate

Starters

Pink salmon gravlax on citrus-hydrated couscous with
tomato, olives and tapenale sauce
Northern humita with spicy sauce
Knife-cut meat empanadas.
Smoked venison, brie cheese with tomato jam and mixed green leaves
Cuttlefish carpaccio with homemade mayonnaise, olive oil and paprika with mixed greens

Main Courses

Angus chorizo ​​steak with rosti potatoes and bouquet of greens
Slow-cooked pork shoulder with contreau sauce and roasted
vegetables.
Loin medallion with grilled vegetables, caramelized onions, sautéed cherry tomatoes and Malbec reduction
Patagonian trout with dill butter and quinoa salad
Pink salmon with vegetables and ginger sautéed in its sauce and candied cherry tomatoes
Pumpkin ravioli, blue cheese and walnuts in spinach dough with
vegetable sauce and fresh olives

Desserts

Chocolate mousse with berries
Pavlova with whipped cream and red berries
Tocinillo del cielo with cane honey and neutral cream
Camembert cheese accompanied by figs in syrup, orange marmalade and carrots with chestnuts, toasted almonds and cane honey

OPEN DRINKS

Salentein Wineries: Numina Malbec Wine / Numina Chardonnay Wine
Glass of Alyda Van Salentein sparkling wine
Beer
Mineral water
Soft drinks

Starters

Pink salmon gravlax on citrus-hydrated couscous with
tomato, olives and tapenale sauce
Northern humita with spicy sauce
Knife-cut meat empanadas.
Smoked venison, brie cheese with tomato jam and mixed green leaves
Cuttlefish carpaccio with homemade mayonnaise, olive oil and paprika with mixed greens

Main Courses

Angus chorizo ​​steak with rosti potatoes and bouquet of greens
Slow-cooked pork shoulder with contreau sauce and roasted
vegetables.
Loin medallion with grilled vegetables, caramelized onions, sautéed cherry tomatoes and Malbec reduction
Patagonian trout with dill butter and quinoa salad
Pink salmon with vegetables and ginger sautéed in its sauce and candied cherry tomatoes
Pumpkin ravioli, blue cheese and walnuts in spinach dough with
vegetable sauce and fresh olives

Desserts

Chocolate mousse with berries
Pavlova with whipped cream and red berries
Tocinillo del cielo with cane honey and neutral cream
Camembert cheese accompanied by figs in syrup, orange marmalade and carrots with chestnuts, toasted almonds and cane honey

OPEN DRINKS

Salentein Wineries: Numina Malbec Wine / Numina Chardonnay Wine
Glass of Alyda Van Salentein sparkling wine
Beer
Mineral water
Soft drinks

Starters

Pink salmon gravlax on citrus-hydrated couscous with
tomato, olives and tapenale sauce
Northern humita with spicy sauce
Knife-cut meat empanadas.
Smoked venison, brie cheese with tomato jam and mixed green leaves
Cuttlefish carpaccio with homemade mayonnaise, olive oil and paprika with mixed greens

Main Courses

Angus chorizo ​​steak with rosti potatoes and bouquet of greens
Slow-cooked pork shoulder with contreau sauce and roasted
vegetables.
Loin medallion with grilled vegetables, caramelized onions, sautéed cherry tomatoes and Malbec reduction
Patagonian trout with dill butter and quinoa salad
Pink salmon with vegetables and ginger sautéed in its sauce and candied cherry tomatoes
Pumpkin ravioli, blue cheese and walnuts in spinach dough with
vegetable sauce and fresh olives

Desserts

Chocolate mousse with berries
Pavlova with whipped cream and red berries
Tocinillo del cielo with cane honey and neutral cream
Camembert cheese accompanied by figs in syrup, orange marmalade and carrots with chestnuts, toasted almonds and cane honey

OPEN DRINKS

Bodegas Salentein: Primus Malbec Wine / Primus Chardonnay Wine
Glass of Alyda Van Salentein sparkling wine
Beer
Mineral water
Soft drinks

RESERVATION

Reservations made after 10:00 p.m. will be processed by our customer service team the following day.
Reservations are made with the name of the client and our agency.
In order to enter the show, you must show the physical voucher or email from your cell phone.
The Tango House determines the location of the people at the tables in the room on the same day of the show.
Our customer service staff will contact you by email within 24 hours after receiving your payment to confirm your reservation and the details corresponding to the transfer.

PAYMENT AND CANCELLATION POLICY

Payments are processed with the security of PayPal in US dollars.
Accepted credit cards: VISA, MASTERCARD and AMERICAN EXPRESS.
In case of not being able to attend the show, you must notify us by email 24 hours in advance of the pick up time and the date must be changed to the show. The rate is non-refundable. See cancellation policies
In case you do not attend the show (no-show), you lose the option to change the date and the rate is not refundable.
In case of hotel modification, you must send an email up to 5 hours before the pick up time

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