El Querandi
El Querandí was founded as a bar in 1920 in a 1867 mansion located in San Telmo. It was restored in 1992 and is considered a “Living Testimony of Citizen Memory” by the Museum of the City of Buenos Aires and a Notable Bar by the Undersecretary of Culture. In an intimate setting, with capacity for 200 people, the romanticism remains in its Solomonic columns, boiserie and turned wood.
FROM $28
El Querandí was founded as a bar in 1920 in a mansion from 1867, located in San Telmo. It was restored in 1992 and is considered a “Living Testimony of Citizen Memory” by the Museum of the City of Buenos Aires and a Notable Bar by the Undersecretary of Culture. In an intimate atmosphere, with capacity for 200 people, the romanticism endures in its Solomonic columns, boiserie and turned wood.
The Querandi tango show has the perfect balance between the history of the place, professional and careful service, our exquisite international cuisine “a la carte”, and a tango show that moves with its artistic quality and authenticity will make your dinner at “El Querandí” an unforgettable night.
Discover the passion and romance of Argentine tango at El Querandi Tango Show. Enjoy an exquisite dinner and an exciting live show in the heart of Buenos Aires. Book now.
Solo Show
Executive Show Only
Days and times: Monday to Sunday.
• Transfer to the show between 9:30 and 10:00 p.m. Palermo return only
• Show: from 10:00 p.m.
• Round trip transfer from hotels or apartments in the city center, Puerto Madero, Palermo, Recoleta and Cruise Port (passengers staying in other places will have a meeting point at the nearest hotel within the circuit).
The service includes
• PRIVATE table.
• Option of starter or dessert
• Free drinks: wine, beer, soda and mineral water.
• Tango show.
• Round trip transfer from hotels or apartments in the city center, Puerto Madero, Palermo, Recoleta and Cruise Port (passengers staying in other places will have a meeting point at the nearest hotel within the circuit).
Children up to 2 years old do not pay. Children from 3 to 12 years old pay 50% of the rate.
Executive Show Only
Days and times: Monday to Sunday.
• Transfer to the show between 9:30 and 10:00 p.m. Palermo return only
• Show: from 10:00 p.m.
• Round trip transfer from hotels or apartments in the city center, Puerto Madero, Palermo, Recoleta and Cruise Port (passengers staying in other places will have a meeting point at the nearest hotel within the circuit).
The service includes
• PRIVATE table.
• Option of starter or dessert
• Free drinks: wine, beer, soda and mineral water.
• Tango show.
• Round trip transfer from hotels or apartments in the city center, Puerto Madero, Palermo, Recoleta and Cruise Port (passengers staying in other places will have a meeting point at the nearest hotel within the circuit).
Children up to 2 years old do not pay. Children from 3 to 12 years old pay 50% of the rate.
Cena Show
Dinner and Show
Days and times: Monday to Sunday
• Transfer to the show between 8:00 and 8:30 p.m.
• Transfer to the show from Palermo between 7:30 and 8:00 p.m.
• Dinner: from 8:30 p.m. – Show: from 10:00 p.m.
• Roundtrip transfer from hotels or apartments in the city center, Puerto Madero, Palermo, Recoleta and Cruise Port (passengers staying in other places will have a meeting point at the nearest hotel within the circuit).
The service includes
• PRIVATE table.
• A la carte menu: starter, main course and dessert.
• Free drinks: wine, beer, soft drinks and mineral water.
• Tango show.
Children up to 2 years old do not pay. Children from 3 to 12 years old pay 50% of the rate.
Cena Show VIP
VIP Dinner and Show
Days and times: Monday to Sunday
• Transfer to the show between 8:00 and 8:30 p.m.
• Transfer to the show from Palermo between 7:30 and 8:00 p.m.
• Dinner: from 8:30 p.m. – Show: from 10:00 p.m.
• Roundtrip transfer from hotels or apartments in the city center, Puerto Madero, Palermo, Recoleta and Cruise Port (passengers staying in other places will have a meeting point at the nearest hotel within the circuit).
The service includes
• PRIVATE table.
• A la carte menu: starter, main course and dessert.
• Free drinks: wine, beer, soft drinks and mineral water.
• Tango show.
Children up to 2 years old do not pay. Children from 3 to 12 years old pay 50% of the rate.
Menú Ejecutivo
STARTERS
COLD STARTERS
Argentine Antipasto
Tybo cheese, gruyere, salami, salami, pate, pork shoulder, olives, pickled eggplants
San Telmo Salad
Green leaves, Argentine cheeses, cherry tomatoes, toasted seeds, olives
HOT STARTERS
Knife-cut fried Creole empanadas
With pork loin and chicken.
Pumpkin Cream Soup
with gratin parmesan and basil oil
Northern Humita
Corn, onion, bell pepper, basil, dried tomatoes, garlic, olive oil.
Northern Humita
Corn, onion, bell pepper, basil, dried tomatoes, garlic, olive oil.
Milanesa Mozzarella
In Pomodoro sauce.
MAIN DISHES
PASTAS
Ham and Mozzarella Sorrentinos
Mixed Sauce
Spinach Crepes in Mushroom Sauce
A la Crema
FISH
Argentinean Fish with Roasted Lemons
With Crispy Vegetables
POULTRY
Chicken Breast in Dijon Sauce
With Mashed Potatoes
Garlic Chicken
With Noisette Potatoes
MEATS
Traditional Sirloin Steak
Grilled. With Vegetable Embers
Typical Argentine Potato Pie
Potato, pork loin and mushrooms, cream, parmesan, onion and bell pepper
Escalope with Green Chives
With Mashed Potato
LAMB AND PORK
Patagonian Lamb and Mushroom Casserole
Tomatoes, carrots, eggplant, onions, bell pepper and potatoes
Matambrito with Green Chives
With cream, green onion, rice pilaf
DESSERTS
Flan
With dulce de leche or cream
Traditional “Vigilante” Dessert
Quince Jam – Sweet Potato Jam – Cream Cheese
Fruit Salad
Peach, pineapple, apple, orange, pear, banana
Dulce de Leche Pancake
Ice Creams
(cream, vanilla, strawberry, chocolate, lemon, dulce de leche)
Rice Pudding
(red berry sauce, lemon zest, cinnamon)
Menú VIP
STARTERS
Big Salmon Gravlax
(accompanied by arugula, oranges, candied tomatoes, avocado, in a soft coconut milk sauce, dill)
Brie Crispy
(Brie cheese in phyllo dough, mushrooms, strawberries, and cherry tomatoes)
Loin Carpaccio
(with arugula and slices of Gruyere cheese)
MAIN COURSES
Lamb Rolls in its Josper Baked Sauce
(stuffed with onions and carrots, accompanied with potatoes and caramelized onions)
Bella Donna Crispy Salmon
(wrapped in puff pastry and seaweed bathed in champagne cream sauce, accompanied with sweet potato cream)
Querandi Rib Eye
(with truffled mashed potatoes, Creole sauce with apples and spices)
Garlic Chicken
With potatoes Noisette
DESERTS
Profiterol and Pistachio Ice Cream
(dipped in chocolate)
Voul Au Vent Surprise
(With soft cornstarch dough)
Chocolate Mousse
(with red fruits)
RESERVATION
Reservations made after 10:00 p.m. will be processed by our customer service team the following day.
Reservations are made with the name of the client and our agency.
In order to enter the show, you must show the physical voucher or email from your cell phone.
The Tango House determines the location of the people at the tables in the room on the same day of the show.
Our customer service staff will contact you by email within 24 hours after receiving your payment to confirm your reservation and the details corresponding to the transfer.
PAYMENT AND CANCELLATION POLICY
Payments are processed with the security of PayPal in US dollars.
Accepted credit cards: VISA, MASTERCARD and AMERICAN EXPRESS.
In case of not being able to attend the show, you must notify us by email 24 hours in advance of the pick up time and the date must be changed to the show. The rate is non-refundable. See cancellation policies
In case you do not attend the show (no-show), you lose the option to change the date and the rate is not refundable.
In case of hotel modification, you must send an email up to 5 hours before the pick up time